Normal view MARC view ISBD view

Handbook of hospitality human resources management /

Handbook of hospitality human resources management / edited by Dana V. Tesone. - 1st ed. - Oxford, UK ; Burlington, MA : Butterworth-Heinemann, 2008. - xxvii, 522 p. : ill. ; 24 cm.

Includes bibliographical references and index.

ISBN: 9780080450810

Subjects--Topical Terms:
Hospitality industry--Personnel management--Handbooks, manuals, etc.
Personnel management--Handbooks, manuals, etc.

LC Class. No.: TX911.3.P4 / H36 2008

Place hold
Print
Cite
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Library

Handbook of hospitality human resources management /