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Food systems and society in Eastern India : selected readings / edited by Boudhayan Chattopadhyay and Pierre Spitz.

Contributor(s): Material type: TextTextSeries: Food systems and society seriesPublication details: Geneva : United Nations Research Institute for Social Development, 1987.Edition: 1st edDescription: x, 192 p. : ill. ; 21 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
LOC classification:
  • MLCS 91/13689 (H)
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Holdings
Item type Current library Call number Status Barcode
General Books General Books Kenya School of Government - Nairobi HD9016 .C76 1986 (Browse shelf(Opens below)) Available NRB42697

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