| 000 | 00601nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240118082756.0 | ||
| 008 | 240118b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781444112528 | ||
| 040 | _cksg | ||
| 050 |
_aTX943 _b.C68 2010 |
||
| 100 | _aCousins, John | ||
| 245 |
_aEssential food and beverage service for levels 1 and 2 / _cJohn Cousins, Dennis Lillicrap |
||
| 260 |
_aLondon : _bHodder Education, _c2010 |
||
| 300 |
_ax, 342 p. : _bill., (some colour) ; _c27 cm. |
||
| 504 | _aIncludes index | ||
| 650 | _aFood service | ||
| 700 | _aLillicrap, Dennis | ||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c12094 _d12094 |
||