| 000 | 01018nam a22003017a 4500 | ||
|---|---|---|---|
| 001 | 553371 | ||
| 003 | OSt | ||
| 005 | 20260724130436.0 | ||
| 008 | 880427s1987 sz a 000 0 eng | ||
| 010 | _a 88135728 | ||
| 035 | _a553371 | ||
| 040 |
_aDLC _cKSG _dDLC |
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| 050 | 0 | 0 | _aMLCS 91/13689 (H) |
| 245 | 0 | 0 |
_aFood systems and society in Eastern India : _bselected readings / _cedited by Boudhayan Chattopadhyay and Pierre Spitz. |
| 250 | _a1st ed. | ||
| 260 |
_aGeneva : _bUnited Nations Research Institute for Social Development, _c1987. |
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| 300 |
_ax, 192 p. : _bill. ; _c21 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 440 | 0 | _aFood systems and society series | |
| 700 | 1 | _aChattopadhyay, Boudhayan. | |
| 700 | 1 |
_aSpitz, P. _q(Pierre) |
|
| 906 |
_a7 _bcbc _corignew _d3 _encip _f19 _gy-gencatlg |
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| 942 |
_2lcc _cBK |
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| 999 |
_c2601 _d2601 |
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