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The complete cook's encyclopedia of spices An guide to spices,spice blends and aromatic ingredients,with 100 tastebud-tingling recipes and more than 1200 photographs

Sallie Morris and Lesley Mackley

The complete cook's encyclopedia of spices An guide to spices,spice blends and aromatic ingredients,with 100 tastebud-tingling recipes and more than 1200 photographs Sallie Morris and Lesley Mackley - London Hermes House pub 2009 - 256P Col;ill 24cm

ISBN: 9781840388183

LC Class. No.: TX819A1M67 2009

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The complete cook's encyclopedia of spices An guide to spices,spice blends and aromatic ingredients,with 100 tastebud-tingling recipes and more than 1200 photographs